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BREW GUIDE -
Hario V60
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Intermediate

COFFEE

WATER

TEMPERATURE

GRIND
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TIME
5 Minutes
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DIFFICULTY
Intermediate

SERVES
2-4 Cups
What you'll need
A few simple pieces of equipment to get started
What you'll need
A few simple pieces of equipment to get started
Step 1: The Rinse
Boil water
Fold seam of filter and place it in the Hario V60 dripper
Place dripper over cup
Use water to rinse filter (and discard the water after)
Step 2: The Bloom
Place coffee grounds in filter
Slowly pour about 50ml and start the timer
Swirl the dripper, so all the coffee grounds are wet
Wait till timer hits 45 sec
Step 3: The Drip
Pour the rest of the water over the coffee
Swirl the dripper every now and then, so that the coffee grounds sink to the bottom
Step 4: Serve and Enjoy
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DIFFICULTY
Intermediate

SERVES
2-4 Cups
RECIPE
Hario V60
A simple recipe to get you started

COFFEE

WATER

TEMPERATURE

GRIND
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TIME
5 Minutes
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DIFFICULTY
Intermediate

SERVES
2-4 Cups
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PERFECT COFFEE FOR PERFECT BREW METHOD
Coffee we recommend
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