- French Press -
Plunger, Cafetiere, French Press - call it what you like, it is a simple and super effective way to brew a delicious cup - or more.

1:12 ratio

coarse grind

30 sec bloom

runtime ~2:30 - 3:30 

200 ml water

• 200 ml for 1 Cup / 400 for 2 Cups​

17 gr. ground coffee - coarse grind

• 17 gr. for 1 Cup / 34 for 2 Cups​

place coffee grounds in french press

slowly pour about 50ml boiling water onto the grounds

start the timer

gently stir with a spoon 

let bloom for 30sec

pour the remaining water over the coffee

place plunger onto coffee - but don't press down just yet

let steep until the timer hits 4:30

gently press down the plunger