Coffee Map

It has a fruity enzymatic fragrance, chocolate base, tropical fruit notes reminiscent of mango, red fruits, spicy and biscuit notes; it is an exotic, full-bodied coffee with medium acidity.

Fruity (Passion fruit, Ananas, Lemon), Sweet (Caramel, Dark chocolate)

Notes of chocolate and cocoa, liquorice and sweetness. Sweet, balanced, smooth, with a creamy body and medium acidity.

A coffee with a floral enzymatic fragrance and a base of chocolate, notes of honey and fruit reminiscent of stone fruit; it is a well-rounded, delicate, sweet coffee with a light body and a low acidity.

It has a fruity, enzymatic fragrance, chocolate base, spicy notes, ripe fruits and red berries, strawberry and caramel; it's sweet, complex, fruity, with a creamy body and medium acidity.

Coffee with a chocolate base, nutty notes and light floral notes; it is a simple, light-bodied coffee with low acidity.