Myanmar

The Mandalay region, located in central Myanmar, has established itself in recent years as an emerging area for specialty coffee production.

In mountainous areas like Pyin Oo Lwin, where the altitude and cooler climate favor the cultivation of high-quality Arabica beans, small producers and cooperatives have begun to implement more careful agronomic practices and differentiated post-harvest processes.

The combination of fertile soils, altitudes that typically range between 1,000 and 1,500 meters, and a growing focus on quality has allowed Mandalay coffees to stand out for their clean and balanced profiles, with fruity and sweet notes that reflect the country's coffee-growing potential.